Macaron Demo & Tasting

£90.00

6 in stock

Tuesday 7th March 2023

9am – 12pm  Helston, Cornwall

Nicky has been making macarons since 2008 and in this time has perfected her skill in this challenging craft.

In this morning-long presentation at her kitchen in Helston, she will demonstrate the macaron making process from start to finish using her preferred Italian Meringue method.

Features:

  • Italian meringue
  • Macaronage
  • Piping
  • Resting
  • Baking
  • Ganache fillings
  • Troubleshooting problems making them
  • Shelf-life and Storing

Suitable for beginners to those already making macarons wanting to perfect the technique, or even if you’re just fascinated in how they’re made and would love to sample them. Nicky will share her knowledge & answer questions and you will come away with a recipe card to make your own as well as selection of macarons from teh on the demonstration.

 

Description

Shipping is not applied to this product

X