In the glorious entrance hallway at Boconnoc House, 18th Century Manor in Cornwall
This tall and elegant four tier wedding cake was coated with a gorgeous ribbed texture Swiss meringue buttercream. Decorated with soft, fresh blousey David Austin roses and greenery decoration.
The bottom tier in Rich Chocolate cake layered with milk chocolate ganache with Vanilla Cake with vanilla bean
buttercream & raspberry preserve and two tiers of Red Velvet cake layered with cream cheese buttercream.
Displayed on an antique silver cake stand from The Goring, Belgravia.